Tag: C. C. STOLTZ;

Recipes for Pickles

PICKLES. “Peter Piper picked a peck of pickled peppers.”                                                       –MOTHER GOOSE. FOR SIX HUNDRED PICKLES.  MRS. M. E. WRIGHT. Make a brine of cold water and salt strong enough to bear up an egg;heat boiling hot, and pour over pickles; Read More

Recipes for Cakes

CAKES. “With weights and measures just and true,Oven of even heat,Well buttered tins and quiet nerves,Success will be complete.” In making cake, the ingredients used should be of the bestquality–the flour super-fine, and always sifted; the butter fresh andsweet, and Read More

Recipes for Pies

PIES. “Who dare deny the truth, there’s poetry in pie?”                                                         –Longfellow.There are plenty of women capable of choosing good husbands (or, ifnot good when chosen, of making them good); yet these same women maybe ignorant on the subject of making Read More