Tag: J. J. SLOAN;

Recipes for Cakes

CAKES. “With weights and measures just and true,Oven of even heat,Well buttered tins and quiet nerves,Success will be complete.” In making cake, the ingredients used should be of the bestquality–the flour super-fine, and always sifted; the butter fresh andsweet, and Read More

Recipes with Meats

MEATS. “What say you to a piece of beef and mustard?”                                                        –SHAKESPEARE. ACCOMPANIMENTS.  MRS. DELL DE WOLFE. With roast beef, tomato sauce, grated horseradish, mustard, cranberrysauce, pickles. With roast pork, apple sauce and cranberry sauce. With roast veal, tomato sauce, Read More